Keto Pastas

Keto pasta - a breakthrough in the possibilities of the ketogenic diet

High-fat, low-carbohydrate and normo-protein - the ketogenic diet is one of the more popular elimination diets that aims to reduce carbohydrates as much as possible (up to 50g per day). In the proposed dietary model, fats are the main source of energy, putting the body into a state of ketosis. The ketogenic diet excludes the consumption of certain foods and requires a correct balance of micronutrients. Until recently considered monotonous and very strict, it now boasts a tasty side. All thanks to quality keto food, enriching the diet with products previously forbidden, such as keto pasta. The BeKeto™ keto pasta proposed in this category represents a breakthrough in the possibilities of the ketogenic diet: it contains no wheat flour, yet still provides vitamins and minerals. These come from the main ingredient, konjac powder, extracted from the tuber of the amorphophallus konjac (konjac) plant.

Keto pasta - a healthy substitute for classic pasta with a simple composition

Keto pasta from BeKeto™ is a healthy replacement for classic pasta: it is characterised by a simple composition that excludes chemical flavourings and enhancers. Made mainly from water (97% on average) and konjac powder, it is classified as a vegan, vegetarian and low-carbohydrate pasta. The proposed product can be an ingredient in keto and low-carb diets. When reaching for BeKeto™ suggestions, you need have no doubts: thanks to our commitment to the production process, we guarantee that all BeKeto™ products are distinguished by their excellent quality. In addition, we use organic ingredients whenever possible, paying attention to their quality.

Traditional pasta dishes on a ketogenic diet

The BeKeto™ keto pasta proposed in this category in the kitchen is characterised by an unprecedented versatility: it is odourless. This characteristic makes it an excellent base for many dishes. Due to its form and texture (identical to that of classic pasta), it works well in traditional pasta dishes, including casseroles and salads. You can prepare tasty and healthy meals by adding your favourite toppings to keto pasta: meat, fresh vegetables or sauces. BeKeto™ keto pasta is ready for your culinary experiments! Realise their potential - enjoy your favourite flavours and stay in line with the principles of the ketogenic diet.

Low calorie keto pasta - the tasty way to an effective diet

Classic pasta made from wheat or other flours is a calorie and, above all, carbohydrate bomb. Keto pasta from the BeKeto™ range is its opposite - low in carbohydrates and low in calories (it contains an average of 6 kcal per 100g of product), it is a viable support for a ketogenic diet, allowing you to keep your body in a state of ketosis. Although it tastes different from flour pasta, it shows great potential in the kitchen: the texture of the product is ideal for soups, main dishes and desserts. Due to its ultra-low carbohydrate content, you can enjoy the taste of many side dishes. Discover your own combinations and compose dishes that will take care of the new quality of an effective keto diet.

What kind of pasta on a keto diet? Keto pasta in different variations

We have no doubt which pasta on a keto diet is a good choice: it's the keto pasta from the BeKeto™ range. A premium quality product, low in carbohydrates and negligible in calories, it is the best substitute for flour pasta. The BeKeto™ keto pasta range offered in this category includes odourless products in various variants, including spaghetti and fettuccine. Keto pasta is therefore the best way to add variety to a ketogenic diet or any other reduction or elimination diet and make low carbohydrate, low carb and low glycaemic index menus more attractive.

Enjoy the BeKeto™ range - explore the flavours and decide which pasta on the keto diet will work best with the ingredients you like. The combinations (contrary to what some people think) are endless.