Get ready for a unique and delicious experience with our recipe for Keto Rhubarb Pancakes on the BeKeto website. This tasty and healthy dish is perfect for those following a ketogenic diet. The combination of rich cottage cheese, almond milk, and sugar-free vanilla pudding creates the perfect base for our pancakes.
In addition, we add coconut and almond flour to give the batter the right consistency. Fresh pieces of rhubarb add a fruity touch and refreshing flavor. We also use Keto Whey Isolate Fresh Strawberry BeKeto to enrich the dish with protein and a wonderful strawberry taste.
Fried in hot oil, our pancakes will acquire a golden color and a crispy texture. Serve them with Keto Jam BeKeto, which adds sweetness and an intense fruity flavor. Sprinkle with powdered erythritol to add a delicate sweetness.
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In a bowl, mix all the ingredients except for the jam.
The pancake batter should have a semi-liquid consistency. If needed, add more milk or flour.
Heat oil in a pan and fry the pancakes until golden brown.
Serve with Keto Jam BeKeto for extra sweetness and intense fruity flavor.
Sprinkle the pancakes with powdered erythritol for a delicate sweetness.
Get ready for a true feast of flavors with our recipe for Keto Rhubarb Pancakes. Discover how a healthy ketogenic diet can be both delicious and satisfying.
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