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OFFICIAL STORE IN THE UNITED KINGDOM
Select your preferred country/region:
Changing the country/region will empty your basket.
Existing customer accounts are allocated to regions.
OFFICIAL STORE IN THE UNITED KINGDOM
Select your preferred country/region:
Changing the country/region will empty your basket.
Existing customer accounts are allocated to regions.
Keto bread is bread built on wheat protein, seeds, nut flour and psyllium rather than on starch, which brings a 30 g slice down to 0.5 g of carbohydrate and takes protein up to 30 g per 100 g. On a British label the carbohydrate figure already excludes fibre, so nothing needs subtracting. This page carries loaves, mini rolls, bagels, burger buns, wraps, pizza bases and croissants from £2.49, and every one is at least a source of protein.


✔ High in protein and fibre
✔ Only 10g of carbohydrates and 250 kcal per serving
✔ Italian, natural and incredibly tasty
✔ Delicious taste and texture of traditional pizza
✔ Perfect for breakfast, lunch, or dinner


✔ High in protein and fibre
✔ Only 10g of carbohydrates and 250 kcal per serving
✔ Italian, natural and incredibly tasty
✔ Delicious taste and texture of traditional pizza
✔ Perfect for breakfast, lunch, or dinner


✔ Four low-carb, insanely tasty tortillas
✔ Only 4.6 g of carbohydrates per wrap
✔ Perfect for breakfast, lunch and dinner
✔ Rich in protein and fibre
✔ Free from palm oil


✔ Gluten-free, natural, and incredibly tasty
✔ Only 1.45g net carbs per serving (Ultra Low-Carb)
✔ 32g of healthy fats – long-lasting energy without blood sugar spikes
✔ 14g of high-quality protein – supports muscle mass development


✔ As much as 16 g of fiber per 100 g
✔ 18 g of plant-based protein per 100 g
✔ Only 3.4 g of carbohydrates per serving
✔ High fat content – 44 g of fat per 100 g
✔ Crunchy, light, gluten-free, and incredibly tasty


✔ Gluten-free, ideal for vegetarians and incredibly tasty
✔ Only 1.2 g carbohydrates and up to 26 g healthy fats per portion
✔ Rich in protein and fibre
✔ Nutritious and filling


✔ Gluten-free, natural and incredibly tasty
✔ Only 0.4g carbohydrates per portion (ultra low carb)
✔ Rich in fat
✔ Excellent source of protein


✔ Gluten-free, natural and incredibly tasty
✔ Only 0.4g carbohydrates per portion (ultra low carb)
✔ Rich in fat
✔ Excellent source of protein


✔ Gluten-free, natural, delicious and healthy
✔ Lowest glycaemic index (GI) among breads
✔ Only 0.5 g net carbohydrates per portion
✔ Nutritious and filling


✔ Up to 29.7g protein per 100g – ideal for athletes
✔ Only 2.1g net carbs per serving
✔ Rich in fibre (10.4g) – supports digestion and satisfies
✔ Freshly baked with perfect consistency
✔ 16 servings ideal for keto meals


✔ The only bread that contains up to 30 g of protein per 100 g!
✔ Contains almost 10 g of OMEGA 3 and OMEGA 6 acids per 100 g
✔ Only 1.8 g of carbohydrates per slice
✔ Nutritious and filling


✔ Incredibly delicious, gluten-free and rich in protein
✔ Up to 23 g of healthy fats per 100 g of product
✔ BeKeto guarantee - super baking!
✔ Only 1.25 g carbohydrates per slice
✔ Nutritious and filling


✔ Cocoa in dough + chocolate cream
✔ 26g protein per 100g
✔ No added sugar
✔ Perfect for chocoholics
✔ No palm oil


✔ 5% real pistachios
✔ Only 6g carbs per 100g
✔ 25g fibre per 100g
✔ Oriental flavour
✔ No palm oil


✔ 70% less carbohydrates than a traditional croissant
✔ 170% more protein than a traditional croissant
✔ Zero added sugar
✔ High in fiber
✔ Palm oil free


✔ 85% less carbohydrates than a traditional chocolate croissant
✔ 120% more protein than a traditional chocolate croissant
✔ Zero added sugar
✔ High in fiber
✔ Palm oil free
The gluten free 190 g loaf declares 0.5 g of carbohydrate in a 30 g slice. That is the lowest slice on this page, and every other pack states its own figure rather than sharing one with the shelf.
Per portion the numbers read 0.43 g in a 25 g mini roll, 1.45 g in an 85 g burger bun, 1.8 g in a 23 g slice of the multigrain loaf, 2.1 g in a 23 g slice of the high protein toast and 4.6 g in a 40 g wrap.
The upper end belongs to the packs you eat whole. A 180 g pizza base carries 18 g of carbohydrate in the base, and the croissant with chocolate filling 13.5 g in one 50 g croissant, so the weight on the plate decides the figure.
A British label already reports carbohydrate with the fibre taken out, so the number printed on the pack is the number you count. Set it against your daily budget: how many carbs a day on keto gives the usual thresholds.
Carb free bread does not exist. The lowest figure on this page is 0.43 g in a 25 g mini roll, and a loaf sold as zero carb is usually rounding a very small serving down to nothing.
Low carb bread only means less starch than wheat bread, while keto bread has to fit a ketogenic day. A ketogenic day runs at 20 g to 50 g of carbohydrate in total, and a slice has to fit inside that.
Low carb bread in the UK is mostly a supermarket label, and a supermarket lower carb loaf carries several times the figure declared here. Neither low carb nor keto is a defined claim in GB law, so the carbohydrate line per 100 g is the only comparison that holds.
A 30 g slice of the gluten free loaf declares 0.5 g and a 23 g slice of the high protein toast 2.1 g. Against a 20 g day that is a fortieth of the budget at the low end, where an ordinary wheat slice takes most of it.
A keto diet bread replaces flour with protein and fibre, and a keto friendly loaf proves it on the carbohydrate line per 100 g rather than on a thin slice. Read that line first, then multiply by the weight you will actually eat.
Some of it is: the 190 g loaf, the mini rolls, the bagels and the crispbread are labelled gluten free. The rest of this page is built on wheat protein and does contain gluten.
Two recipe bases run through the range. The gluten free line stands on linseed, sunflower and hemp seed with psyllium husk in the 190 g loaf, and on almond flour in the rolls, bagels and crispbread, so those packs carry nuts where other loaves carry gluten.
The wheat protein line covers the high protein toast, the multigrain loaf, the wraps, the pizza bases and the croissants. Wheat protein is what gives them a crumb close to ordinary bread, and it is also why they are not an option if you avoid gluten.
Gluten is not the only line to read. Sesame sits in the multigrain loaf and the buns, soya in the multigrain loaf, egg white in the seed and almond line, and nuts in several packs, with the full declaration on each product page.
A standard free from loaf is usually not keto friendly, because it replaces wheat with rice, potato or tapioca starch. The gluten goes, the carbohydrate figure stays about where ordinary bread has it.
Sliced loaves come first: 16 keto bread slices in the 365 g toast loaf. After that the choice is by format rather than by taste, because each pack replaces a different starch base.
The range splits by what you want to put on the plate:
Protein runs through all of it. Every pack here is at least a source of protein, while the high protein toast, the multigrain loaf, the wraps, the pizza bases and the gluten free 190 g loaf clear the high in protein threshold, where protein supplies a fifth of the energy. Protein contributes to the maintenance of muscle mass.
Calories are not where this range saves you. The high protein toast is 222 kcal per 100 g and the multigrain loaf 262 kcal, while the seed and almond packs run higher again, so keto bread is not a low calorie food. It changes the carbohydrate line, not the energy one.
The multigrain loaf is the brown bread of this range: linseed, sunflower and sesame seeds, wholemeal spelt and rye flour, 30.1 g of protein per 100 g and 1.8 g of carbohydrate in a 23 g slice. It is the closest thing here to a dense wholemeal.
The best keto bread is the lowest one you will eat twice: the gluten free 190 g loaf at 0.5 g a slice, or the multigrain loaf if you want a darker crumb and 30.1 g of protein per 100 g. Rolls, wraps and bases answer a different question, which is what the bread has to hold.
No UK supermarket runs a permanent keto bread line. The loaves that reach under 1 g of carbohydrate a slice come from specialist bakers and online shops instead.
What sits on a Tesco, Sainsbury's, Asda or Morrisons shelf is lower carb or high protein bread, which is a different claim and a different carbohydrate figure. The free from aisle is gluten free rather than low in carbohydrate, and the two get confused more often than anything else in this category.
Holland & Barrett and health food shops are the usual next stop on the high street, and after that the range moves online. Ordering online is also what lets you compare the figures side by side instead of one pack at a time.
From 44p a slice: the 365 g toast loaf is £6.99 for 16 slices. Cost per portion is the figure worth comparing, because keto loaves are sold in smaller packs than ordinary bread.
A wrap works out at £1.50 in the pack of four and a burger bun at £2.00 in the pack of two. A mini roll costs 52p in the eight pack against 67p in the four pack, so the larger pack is 22 per cent cheaper per roll.
The pizza bases run the same way. The 180 g base is £7.19, which is £3.99 per 100 g, against £4.19 for the 100 g base bought on its own. Prices on this page start at £2.49.
Yes: the 300 g baking mix becomes a loaf with hot water, oil, vinegar and four eggs. The pack takes 300 ml of hot water, a tablespoon of vinegar or lemon juice, 70 g of coconut or olive oil and four eggs, and costs £6.79.
Baking from scratch means working with keto flours instead, and they behave nothing like wheat: almond and coconut flours take up water differently and need a binder such as psyllium. Start from keto flours if you want to build a recipe of your own.
Order keto bread from this page from £2.49, with delivery across the United Kingdom. Choose on the carbohydrate figure per portion and on the base, seeds and almonds or wheat protein, then read the allergen line before you confirm the basket.
Aldi UK sells no keto bread. There is no Aldi keto bread in the United Kingdom: the loaf behind most of those posts is an American line that has never been sold here.
Lidl UK has no keto bread range. Its high protein bakery lines are protein products rather than low carbohydrate ones, and the carbohydrate figure on the back of those packs stays where ordinary bread has it.
None of them carries a strict keto loaf. The comparison is between the lower carb options each one stocks, so read the carbohydrate figure per 100 g rather than the word keto or protein on the front of the pack.
Yes, if the bread is protein and fibre. A 30 g slice of the gluten free loaf at 0.5 g of carbohydrate takes a fortieth of a 20 g day, while an ordinary wheat slice takes most of it.
Between 51 kcal and 84 kcal a slice. The high protein toast is 51 kcal per 23 g slice, the multigrain loaf 59 kcal and the gluten free loaf 84 kcal per 30 g slice. Per 100 g keto bread is not a low calorie food, because fat and protein replace the starch; the saving is in the carbohydrate.
It is keto bread cut thin for toasting. The 365 g loaf gives 16 slices at 29.7 g of protein per 100 g, and every loaf on this page toasts, but that one is sized for it.
No loaf here carries organic certification. What the labels do declare is the full recipe: seeds, almond flour, wheat protein, fibre and a preservative, printed in full on the page of every product here.
Keep the pack sealed and freeze the rest. Slices toast straight from frozen, which matters because loaves this high in seeds and fibre dry out faster once opened than a standard wheat loaf.
No, protein bread is not automatically keto. High protein is a claim about protein alone, and most supermarket high protein loaves and wraps still carry a full wheat carbohydrate load. The loaves here are high in protein and low in carbohydrate at the same time.