Keto Burger

Looking for the perfect ketogenic recipe that combines taste, health and satisfaction? We’d like to introduce you to our new recipe – Portobello Keto Burger. This recipe is perfect for anyone on a keto diet who wants to enjoy a delicious burger without compromising their dietary goals. Using portobello as an alternative to the traditional bun, this keto burger is low in carbohydrates but high in protein, providing you with all the nutrients you need.

Keto Portobello burger

The Portobello Keto Burger is not only delicious, but also easy to prepare, making it a great choice for lunch or dinner. The Portobello Keto Burger is specially designed for those on the Keto Diet, but is also suitable for those not on the diet. Nutritious portobello serves as the bun and the juicy meat will satisfy even the most discerning palate.

Keto Burger – Recipe

Why exogenous ketones in this recipe?

exogenous ketones:

• Make the flavour of the sauce even more refreshing and mango and provide a quick, stable energy boost
• Reduce the symptoms of keto-adaptation
• Exogenous ketones are an ideal pre-workout product as they influence endurance and training intensity

Amelia

Keto dietitian

As used in this provision:

• Out of stock

  

  Super Boost With Ketones

  Exogenous Ketones – Tropical Mango 150g

  £ 26.90 GBP

  ✔ Accelerate the state of ketosis

  ✔ Support the production of ketone bodies

  ✔ Provide a fast and stable source of energy

  ✔ Reduce the symptoms of ketoadaptation

  View Product

Preparation:

Discover the new face of the keto diet with our Portobello Keto Burger recipe from BeKeto – where healthy food meets delicious flavour. Whether you’re new to the keto diet or a seasoned enthusiast, this recipe is for you. Take care of your health by eating delicious food!

Cut the onions into feathers and pour the vinegar over them. Marinate for at least an hour.

Sprinkle the mushroom caps with salt and place them in an oven preheated to 185 degrees. Bake for approx. 15 minutes.

Prepare the sauce. Mix the mayonnaise, chilli peppers, lime juice and roasted onions. Add the salt and BeKeto Exogenous Ketones.

Mix the beef with the chopped thyme and shape into burgers. Fry them in a dry frying pan for 3 minutes on each side. Sprinkle with salt and pepper at the end.

Place the cheese on the burger and put it in the oven until the cheese melts.

Now start assembling the dish. Spread half of the sauce on a hat, arrange the lettuce leaves, bacon and meat. Then add the cucumber and onion strips with a little salt. Pour over the sauce and arrange the top hat. It’s a good idea to use a long toothpick to hold the whole thing upright.

SERVED ON THE TABLE!

Macro per portion:

• Calories: 930 kcal
• Fat: 72 g
• Carbohydrates: 21.6 g
• Net carbohydrates: 19.6 g
• Protein: 51 g

Looking for healthy keto dinners?

Take a look at our meal ideas section. Not only will you find mouth-watering recipes, but also practical tools to make cooking easier and more satisfying. Whether you’re new to the world of cooking or an experienced chef, our Keto Dinners will give you all the ingredients you need for the perfect start to your day. Discover new flavours and end the day with healthy energy!