No-bake Keto Cheesecake

Imagine a dessert that combines healthy ingredients, valuable nutrients, and a deliciously sweet taste—sounds impossible? Introduce yourself to our no-bake keto cheesecake, the perfect choice for anyone looking to satisfy a sweet craving without sacrificing their ketogenic diet. Our recipe allows you to make a no-bake keto cheesecake with a velvety, moderately sweet, and melt-in-your-mouth flavor, perfectly complemented by refreshing notes of lime and raspberries. The addition of coconut shavings gives the dessert an exotic touch and an interesting texture, while the fruit jelly adds a fresh and delicate layer, perfectly balancing the creamy cheese filling. This recipe is enriched with exclusive BeKeto products, which not only introduce an intriguing raspberry flavor but also enhance the nutritional value of the cake.

Number of servings:4

Preparation time:60 minutes

Calories:673.4 kcal (one serving)

Recipe for keto cheesecake no bake

Ingredients:

• 800g fat cottage cheese
• 150g 30% cream
• 6 teaspoons gelatine
• 200ml water
• 125g raspberries
• 80g coconut shavings
• 1 lime
• 100g erythritol powder
• 1 lime or gooseberry jelly
• 2 tbsp BeKeto raspberry protein isolate (2 measures)
• 1 teaspoon BeKeto raspberry ketones (½ measure)

Why is Isolate important in this recipe?

Raspberry-flavoured protein isolate:

• It will give your cheesecake a delicious and irreplaceable raspberry flavour, while supporting the production of ketone bodies.
• Is a top quality source of easily digestible protein.
• Supports muscle regeneration after exercise and supports the building of muscle mass.

Amelia

Nutritionist

Used in the recipe:

• Out of stock

  

  Super Boost with Ketones
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  Exogenous Ketones – Wild Raspberry 150g

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  The Purest Form Of Protein + MCT

  Keto Whey Isolate + MCT – Wild Raspberry 300g

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Preparation:

Keto cold cheesecake is not only great tasting, but also an easy-to-prepare dish that you can easily make in your kitchen. With just a few steps, you can create a dessert that will delight your loved ones and make every table gathering special. Try our recipe and see how easy it is to combine health with pleasure. We guarantee that your taste buds will thank you!

Dissolve the gelatine in hot water and cool, keeping it still in liquid form.

Whip the cream until it is stiff. Combine it with the cream cheese.

Combine the mixture with the gelatine. Gently stir in the raspberries, coke chips and erythritol powder. You can get it by grinding the erythritol in a mortar.

Add the BeKeto products and pour the batter into the tin.

Place in the fridge for two hours.

Meanwhile, prepare the jelly. Before it sets, pour it over the cake on which you have previously arranged thin slices of lime.

DELICIOUS, HEALTHY, EASY AND KETO.

Macro per serving:

• Calories: 673.4 kcal
• Fat: 44.8 g
• Carbohydrates: 19,8 g
• Net carbohydrates: 12,3 g
• Protein: 51,5 g

Looking for more keto-compatible desserts?

Welcome to our carefully selected keto recipe section, created especially for sweet lovers who prefer a low-carbohydrate diet. Our recipes are easy to prepare and fit perfectly into the keto diet, allowing you to enjoy delicious desserts without worrying about carbohydrate content. Join us to discover tasty, healthy keto recipe suggestions!